EduNinja

A Unity and Diversity

A1.2 Nucleic acids

A2.1 Origins of cells

A2.2 Cell structure

A2.3 Viruses [HL only]

A3.1 Diversity of organisms

A3.2 Classification and cladistics [HL only]

A4.1 Evolution and speciation

A4.2 Conservation of biodiversity

B Form and Function

B1.1 Carbohydrates and lipids

B2.1 Membranes and membrane transport

B2.2 Organelles and compartmentalization

B2.3 Cell specialization

B3.1 Gas exchange

B3.3 Muscle and motility [HL only]

B4.1 Adaptation to environment

B4.2 Ecological niches

B4.2.1—Ecological niche

B4.2.2—Oxygen tolerance

B4.2.3—Photosynthesis as nutrition mode

B4.2.4—Holozoic nutrition

B4.2.5—Mixotrophic nutrition

B4.2.6—Saprotrophic nutrition

B4.2.7—Diversity in archaea

B4.2.8—Dentition and diet in Family Hominidae

B4.2.9—Herbivore and plant adaptations

B4.2.10—Predator and prey adaptations

B4.2.11—Plant form for light harvesting

B4.2.12—Fundamental vs. realized niche

B4.2.13—Competitive exclusion

C Interaction and Interdependence

C1.1 Enzymes and metabolism

C1.2 Cell respiration

C1.3 Photosynthesis

C2.1 Chemical signalling [HL only]

C2.2 Neural signalling

C3.1 Integration of body systems

C3.2 Defence against disease

C4.1 Populations and communities

C4.2 Transfers of energy and matter

D Continuity and Change

D1.1 DNA replication

D1.2 Protein synthesis

D1.3 Mutation and gene editing

D2.1 Cell and nuclear division

D2.2 Gene expression [HL only]

D2.3 Water potential

D3.1 Reproduction

D3.2 Inheritance

D3.3 Homeostasis

D4.1 Natural selection

D4.2 Stability and change

D4.3 Climate change

B4.2.4—Holozoic nutrition Topic Practice

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