CAIE IGCSE Biology 20.1 Food Supply Questions
Practise food-supply questions by evaluating farming methods, monoculture trade-offs and intensive livestock impacts on yield, biodiversity and pollution.
- Syllabus
- 2026–2028
- Course
- Biology 0610
Practise food-supply questions by evaluating farming methods, monoculture trade-offs and intensive livestock impacts on yield, biodiversity and pollution.
Researchers investigated four different insecticides to determine how effective they were at removing three different species of insects, A, B and C, from crop plants.
They tested different concentrations of each insecticide to find the minimum dosage required to remove 95 % of each insect population in two hours.
Each insecticide had the same cost per gram.
The results are shown in Table 6.1.
Table 6.1
Use the information in Table 6.1 to decide which one of the four different insecticides and which dosage would be the best choice for removing insects A, B and C from a field of crop plants.
Explain your choices.
insecticide dosage
explanation
insecticide: 3 ;
dosage: 5(mg per dm3);
explanation: insecticide 3 has lowest dosage required to remove all insects species ;
Discuss factors, other than dosage, that should be considered to prevent the insecticide damaging the environment.
Official factor-and-discussion table.
Describe the advantages to farmers of using insecticides.
any two from:
fewer insects, eat / damage crops / AW ;
improved (quality / yield) of crops / AW ;
prevents spread of diseases (carried by insects) ;
AVP ;
quick effect (to the treatment)/ application is easy / not labour intensive
Farmers also use other chemicals on their crop plants.
State the names of chemicals, other than insecticides, that are used by farmers on crop plants and explain their benefits.
Official chemical-and-benefit table.
Fig. 4.1 is a flow chart showing some of the processes that occur in a biofuels power plant.
Fig. 4.1
Farmers grow giant reed plants as monocultures.
Describe the disadvantages of growing giant reed plants to provide biomass for the production of biofuels.
disadvantages - any two from:
1 land could be used for food production ;
2 loss of habitats ;
3 loss of, species diversity / biodiversity / AW ;
4 loss of genetic diversity ;
5 uses land that could be used for, nature reserves / conservation ;
6 plants (grown in monocultures) are susceptible to, pests / disease ;
7 loss of soil nutrients / soil degradation / soil erosion / soil exhaustion / AW ;
8 need (high inputs of), herbicides / pesticides / water / fertiliser ;
Intensive livestock production can be damaging to natural ecosystems.
Fig. 3.3 shows intensive farming of chickens.
Describe the negative impact on an ecosystem of the intensive production of livestock, such as chickens.
1 effect of waste (faeces and urine) on, waterways / crops ;
2 disease spreading to, wild populations / humans ;
3 use of antibiotics and (spread of) antibiotic resistance ;
4 use of pesticides ;
5 loss of biodiversity ;
6 release of, (named) greenhouse gases / carbon emissions ;
7 named consequence ;
e.g. climate change / global warming
8 providing food for livestock requires monocultures ;
9 deforestation / habitat loss ;
10 idea that livestock production is an inefficient use of, crop plants / energy ;
11 AVP ;
e.g. use of hormones and effect on wild populations / feminisation of fish