Question 1(d)
Biotechnology is used in the process of bread-making.
Fig. 1.1 shows some of the steps in making bread.

Fig. 1.1
State the name of two products of biotechnology, other than bread, that make use of microorganisms.
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• Describe the role of anaerobic respiration in yeast during the production of ethanol for biofuels
Biotechnology is used in the process of bread-making.
Fig. 1.1 shows some of the steps in making bread.

Fig. 1.1
State the name of two products of biotechnology, other than bread, that make use of microorganisms.
1
2
Some countries have invested in biofuels such as ethanol, biomass and biodiesel.
Describe how ethanol can be made by microorganisms.
Genetic engineering is an example of an important biotechnology.
In addition to genetic engineering, enzymes are also useful in other biotechnologies.
State two examples of how enzymes are used in another biotechnology.
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Yeast carries out anaerobic respiration, making carbon dioxide and ethanol as end-products.
Which end-products can be used to make biofuel and bread?
biofuel
bread
carbon dioxide
carbon dioxide
carbon dioxide
ethanol
ethanol
carbon dioxide
ethanol
ethanol