Sources for use with Section C. The global market for palm oil. Figure 1 records 2018 percentage price changes: palm −25.94%, rapeseed −12.71%, soybean −17.75% and sunflower −12.81%. Figure 2 shows 2017 global palm-oil production in million tonnes: Indonesia 36, Malaysia 21, Thailand 2.2, Colombia 1.3 and other countries 6.3. Extract A: The equilibrium price of palm oil decreased in 2018. Competing vegetable-oil prices also fell. Palm oil is used in biodiesel, a substitute for crude oil, and lower crude-oil prices reduced biodiesel demand. Production exceeded consumption, creating a three-million-tonne stockpile. Palm trees can take up to 30 months to produce fruit; fruit can be harvested twice a year. Extract B: Palm-oil production more than tripled between 1998 and 2018 and is used in processed foods, cosmetics, detergents, chocolate and biodiesel. It uses one-tenth of the land, one-seventh of the fertiliser and one-sixth of the energy needed for soybean oil. In Indonesia and Malaysia, more than 4.7 million workers are directly employed and 11 million indirectly. Rapid, poorly managed expansion has caused deforestation, greenhouse-gas emissions, habitat and biodiversity loss. Orangutan numbers fell by 100,000 between 2001 and 2017; 69% of elephant habitats in western Indonesia have been lost and only 100 rhinos remain in the wild.