CAIE A-Level Business A2 8.1.3 Sales Forecasting Topic Practice

CourseCourseConceptConcept

Question 1

[Maximum number: 16]

Question (a)

(a)
YearQuarterSales volumeCentred quarterly moving average
202232922.75
202242023.00
202311623.75
2023227See Q3(b)
202333526.00
2023424
2024120

Table 1.1 Sosoy Ice Cream selected sales data by volume (000 litres)

Refer to Table 1.1. Calculate for quarter 1, 2023, the seasonal variation.

[ 1 ]

Question (b)

(b)
YearQuarterSales volumeCentred quarterly moving average
202232922.75
202242023.00
202311623.75
2023227See Q3(b)
202333526.00
2023424
2024120

Table 1.1 Sosoy Ice Cream selected sales data by volume (000 litres)

Refer to Table 1.1. Calculate for quarter 2, 2023, the centred quarterly moving average.

[ 3 ]

Question (c)

(c)

Soymai Farms (SF)

SF is a private limited company. SF owns three farms in country B. SF’s core activity is growing a range of agricultural crops. Soya and maize account for 90% of output. Most of SF’s output is sold to manufacturers of products such as soymeal and soya oil.

To increase value added, SF has diversified into manufacturing soya-based products including tofu and soya ice cream. SF owns a factory close to its farms. SF’s sales of tofu have been successful since it was launched in 2010. SF has developed its branding and sells tofu to independent retailers and a national supermarket in country B.

Flexible employment contracts

Core workers, who are employed on full-time permanent contracts, include mechanics, farm labourers and machine operatives. Labour turnover is low.

Most employees, however, have flexible employment contracts which include temporary or zero-hour contracts. These employees are unskilled and receive limited training. All employees on flexible contracts are paid the same hourly wage.

Market conditions and sales forecasting

The market for soya and maize is competitive and SF has to accept the price set in the market in country B. Output can vary significantly each year because of the weather and this affects the market price. Country B currently imposes tariffs on all imported agricultural commodities, including soya and maize. Processed food imports also have a tariff of 10%.

There is a growing market for non-dairy products in country B. In 2015, SF launched Sosoy Ice Cream as a premium non-dairy ice cream. SF’s marketing department is responsible for forecasting sales and makes use of industry market reports, its own market research and quantitative techniques such as time series analysis. Table 1.1 is an extract of sales data for Sosoy Ice Cream. The marketing department is using it to forecast sales for 2024 and 2025.

YearQuarterSales volumeCentred quarterly moving average
202232922.75
202242023.00
202311623.75
2023227See Q3(b)
202333526.00
2023424
2024120

Table 1.1 Sosoy Ice Cream selected sales data by volume (000 litres)

SF does not yet export any manufactured products. However, SF’s latest SWOT analysis highlights opportunities to sell its food products in neighbouring countries. The Marketing Director has recommended that SF export Sosoy Ice Cream to country D.

Factory operations nearing capacity

With the increasing sales of Sosoy Ice Cream, tofu and other soya products, capacity utilisation is a problem as it is above 90%. The factory already operates three shifts a day to fulfil demand. SF’s Managing Director is considering whether to expand capacity to meet forecast demand. He believes there are two viable options:
• invest in the latest technology to automate production in the existing factory
• outsource production of Sosoy Ice Cream.

Evaluate the usefulness to SF of sales forecasting.

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