Once a year the hotel manager and a GP representative calculated the break-even quantity, set target profits and determined the margin of safety. Break-even analysis compares fixed costs, variable cost per room and selling price to identify the output at which total revenue equals total costs. Martin believed in empowerment: supervisors and employees were allowed to take responsibility and resolve problems rather than waiting for him. For a hotel, place includes Mombasa’s seaside location, private beach, access to the airport and channels through which customers book; physical evidence includes the building, grandiose architecture, rooms, elegant décor, housekeeping standards and other visible service cues. Martin’s three choices were Option 1, closing for a year to renovate and relaunch the hotel for similar customers; Option 2, converting rooms into self-contained apartments for business travellers staying at least one week; and Option 3, forming a strategic alliance with KenSafar to offer package tours.