AP Statistics 1.11 Random Sampling Questions

Practise identifying, implementing, and justifying random sampling methods by connecting each selection process to representation, precision, cost, and possible bias.

Syllabus
Effective Fall 2026
Course
AP Statistics

Exam points

  • identify a sampling method by tracing whether individual units, every subgroup, or whole groups are selected
  • describe a valid random-selection procedure with a complete frame, unique labels, and no unintended repeats
  • choose meaningful strata to guarantee subgroup representation and potentially reduce estimator variability
  • compare sampling methods using practical cost, population coverage, group dependence, and periodic-order risks

Question 1

Aphids are tiny insects that feed on plants such as cabbage plants. A farmer wants to reduce the number of aphids in a cabbage field. A river is located 100 meters south of the cabbage field.

The farmer divides the field into 25 regions of equal size, as shown in the diagram. Each region has approximately the same number of cabbage plants.

Farmer's House and Cabbage Field

Farmer's House and Cabbage Field

The farmer would like to estimate the proportion of cabbage plants in the field that are affected by aphids and believes that the extent of aphid damage is greater for the regions in the cabbage field closer to the river. To obtain the estimate, the farmer is considering three sampling methods.

- Sampling method I: Select region 3, which is closest to the farmer's house and farthest from the river. Examine every cabbage plant in the region for aphid damage.

- Sampling method II: Randomly select one row (A, B, C, D, or E). For every region in the selected row, examine every cabbage plant for aphid damage.

- Sampling method III: Randomly select one region from each of rows A, B, C, D, and E. For each selected region, examine every cabbage plant for aphid damage.

Using the information provided in the diagram of the cabbage field, describe how to implement sampling method III, which requires a random selection of one region from each of rows A, B, C, D, and E.

Question 2

[Maximum number: 4]

Corn tortillas are made at a large facility that produces 100,000 tortillas per day on each of its two production lines. The distribution of the diameters of the tortillas produced on production line A is approximately normal with mean 5.9 inches, and the distribution of the diameters of the tortillas produced on production line B is approximately normal with mean 6.1 inches. The figure below shows the distributions of diameters for the two production lines.

Figure for Question 2 — AP Statistics

The tortillas produced at the factory are advertised as having a diameter of 6 inches. For the purpose of quality control, a sample of 200 tortillas is selected and the diameters are measured. From the sample of 200 tortillas, the manager of the facility wants to estimate the mean diameter, in inches, of the 200,000 tortillas produced on a given day. Two sampling methods have been proposed.

Method 1: Take a random sample of 200 tortillas from the 200,000 tortillas produced on a given day. Measure the diameter of each selected tortilla.

Method 2: Randomly select one of the two production lines on a given day. Take a random sample of 200 tortillas from the 100,000 tortillas produced by the selected production line. Measure the diameter of each selected tortilla.

Question (a)

(a)

Will a sample obtained using Method 2 be representative of the population of all tortillas made that day, with respect to the diameters of the tortillas? Explain why or why not.

Question (b)

(b)

Which of the two sampling methods, Method 1 or Method 2, will result in less variability in the diameters of the 200 tortillas in the sample on a given day? Explain.

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