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12. Respiration

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  1. 12.1 Respiration

    1. • State the uses of energy in living organisms, including: muscle contraction, protein synthesis, cell division, active transport, growth, the passage of nerve impulses and the maintenance of a constant body temperature

    2. • Investigate and describe the effect of temperature on respiration in yeast

  2. 12.2 Aerobic respiration

    1. 12.2.1Aerobic respiration as the chemical

      • Describe aerobic respiration as the chemical reactions in cells that use oxygen to break down nutrient molecules to release energy

    2. 12.2.2Word equation for aerobic respiration

      • State the word equation for aerobic respiration as: glucose + oxygen → carbon dioxide + water

    3. 12.2.3Balanced chemical equation for aerobic

      • State the balanced chemical equation for aerobic respiration as: C 6H12O6 + 6O2 → 6CO2 + 6H2O

  3. 12.3 Anaerobic respiration

    1. • Describe anaerobic respiration as the chemical reactions in cells that break down nutrient molecules to release energy without using oxygen

    2. • State that anaerobic respiration releases much less energy per glucose molecule than aerobic respiration

    3. • State the word equation for anaerobic respiration in yeast as: glucose → alcohol + carbon dioxide

    4. • State the word equation for anaerobic respiration in muscles during vigorous exercise as: glucose → lactic acid

    5. • State the balanced chemical equation for anaerobic respiration in yeast as: C 6H12O6 → 2C2H5OH + 2CO2

    6. • State that lactic acid builds up in muscles and blood during vigorous exercise causing an oxygen debt

    7. • Outline how the oxygen debt is removed after exercise, limited to: (a) continuation of fast heart rate to transport lactic acid in the blood from the muscles to the liver (b) continuation of deeper and faster breathing to supply oxygen for aerobic respiration of lactic acid (c) aerobic respiration of lactic acid in the liver