CourseCourseQuestionQuestion
IB Environmental Systems and Societies
Topic 1: Foundation
Topic 2: Ecology
2.1 Individuals, populations, communities, and ecosystems
2.2 Energy and biomass in ecosystems
2.2.1—Ecosystem sustenance
2.2.2—First law of thermodynamics
2.2.3—Energy and matter transformation
2.2.4—Photosynthesis
2.2.5—Producers
2.2.6—Cellular respiration
2.2.7—Heat generation
2.2.8—Second law and energy loss
2.2.9—Consumer energy sources
2.2.10—Producers and food chains
2.2.11—Food chains and trophic levels
2.2.12—Food-chain energy losses
2.2.13—Gross and net productivity
2.2.14—Limits on trophic levels
2.2.15—Food webs
2.2.16—Biomass measurement
2.2.17—Ecological pyramids
2.2.18—Non-biodegradable pollutants
2.2.19—Microplastics
2.2.20—Human activity impacts
2.3 Biogeochemical cycles
2.4 Climate and biomes
2.5 Zonation, succession and change
Topic 3: Biodiversity and conservation
Topic 4: Water
Topic 5: Land
Topic 6: Atmosphere and climate change
Topic 7: Natural resources
Topic 8: Human populations and urban systems
IB/ESS/SL//Concept/Topic 2: Ecology/2.2 Energy and biomass in ecosystems/2.2.10—Producers and food chains

Topic 2: Ecology

Syllabus
First assessment 2026
Section
—
Level
SL

Exam analysis

Most tested topics

  1. Individuals, populations, communities, and ecosystems
  2. Energy and biomass in ecosystems
  3. Biogeochemical cycles
  4. Climate and biomes
  5. Zonation, succession and change