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B1.2 Proteins

Proteins connect amino acid structure, peptide-bond formation, dietary requirements, folding levels, R-group chemistry, denaturation, and functional protein shapes in cells.

Syllabus
First assessment 2025
Topic
B1.2
Level
SL

What you’ll learn

5 learning objectives

Choose one objective for a focused lesson, or study the complete topic.

Exam analysis

An aggregate view of how the complete B1.2 Proteins appears across past papers.

Chance of appearing30%of analysed past papers
Latest appearanceNovember 2025
Most common paperPaper3

Most tested objectives

  1. B1.2.2—Condensation reactions11 questions
  2. B1.2.3—Dietary amino acids11 questions
  3. B1.2.12 (HL)—Globular vs. fibrous proteins9 questions

Common question formats

  • Definition or recall
  • Diagram interpretation
  • Process explanation
  • Structured response
  • Comparison
  • Data analysis

Exam question appearances

November 2025Paper2 ["SL"] · TZ12(a)[ 2 ]B1.2.3—Dietary amino acids
May 2025Paper1A ["SL"] · TZ34[ 1 ]B1.2.3—Dietary amino acids
May 2025Paper1A ["SL"] · TZ23[ 1 ]B1.2.2—Condensation reactions
November 2024Paper1 ["SL"] · TZ29[ 1 ]B1.2.2—Condensation reactions
November 2024Paper1 ["SL"] · TZ19[ 1 ]B1.2.2—Condensation reactions

Coverage 2010–2025 · Updated 15 Jul 2026

Study checklistB1.2 Proteins